Organic Tequila Añejo

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Description

Exhibiting the maturity and refinement of the extended barrel aging process, our Añejo, or ‘aged’ tequila is the pinnacle of our portfolio. The same organic 100% blue agave, hand-harvested and slow-roasted for distillation, and left to open up and evolve over 18 months of aging in Kentucky Bourbon and Tennessee Whiskey barrels. What follows is a multi-layered, sophisticated expression of natural flavors you will savor with every sip. Best enjoyed on its own, or with a fresh fruit garnish, Tres Agaves Añejo tequila offers a perfect balance of richness and elegance.

Tres Agaves Añejo FAQs

How long is Tres Agaves Añejo aged?: Tres Agaves Añejo Tequila is aged for 18 months in bourbon and whiskey barrels, creating a deeper, more complex flavor profile.
What is the difference in flavor between Reposado and Añejo?: Reposado tequila offers a balanced, smooth flavor blending bright agave with subtle notes of oak, vanilla, and caramel. Añejo tequila is richer and more complex, featuring deeper notes of toasted oak, dried fruits, spice, and dark chocolate, resulting in a deeper, more refined sipping experience.
Is Tres Agaves Añejo good for sipping?: Yes. Best enjoyed on its own, or with a fresh fruit garnish, Tres Agaves Añejo tequila offers a balance of richness and elegance, perfect for sipping.

Our Ingredients

Aged in-barrel, our Tequila Añejo takes on smoky sweet caramel and butterscotch flavors, floral tones, and hints of rosemary spice to mature into the Organic 100% de Agave Tequila Añejo that the Ultimate Spirits Competition awarded 97-points.